Hell of a Partner

Mancini Pastificio Agricolo

ManufacturerUnclaimed

From grain to pasta, estate-grown durum wheat in Le Marche

Monte San Pietrangeli, Italy 🇮🇹Founded 201011-50 employeespastamancini.com
G7G20

Verified facts

  • Website confirmed live, checked Jun 4, 2026

About

Farm-to-pasta producer in the Marche region: Massimo Mancini grows, mills, and shapes durum wheat from his own fields into premium pasta using bronze dies and slow drying. Founded 2010 on a farming family estate dating to 1938. Fully traceable single-origin supply chain. Distributed internationally through specialty importers.

Primary markets
🇮🇹 Italy 🇺🇸 United States 🇩🇪 Germany 🇫🇷 France 🇯🇵 Japan