Specialty & Gourmet Food Manufacturers & Suppliers in Cyprus
Hell of a Partner lists 6 verified specialty & gourmet food companies based in Cyprus, including manufacturers, importers, and distributors open to B2B wholesale partnerships.
Market snapshot in Cyprus
Among specialty & gourmet food manufacturers in Cyprus, 83% hold ISO 22000, Food Safety, 33% hold BRCGS Certification, 17% hold HACCP.
Most common certifications
- ISO 22000, Food Safety83% (5)
- BRCGS Certification33% (2)
- HACCP17% (1)
- IFS Food Standard17% (1)
Company size
- 51-200 employees50% (3)
- 11-50 employees17% (1)
- 201-500 employees17% (1)
A.P. Polycarpou and Sons Farm Ltd
Limassol, Cyprus 🇨🇾
Award-winning artisan halloumi made from 100% sheep and goat milk.
Ambrosia Oils (1976) Ltd.
Limassol, Cyprus 🇨🇾
Cypriot olive oil and specialty edible oils
Charalambides Christis
Lefkosia, Cyprus 🇨🇾
Cyprus's largest dairy and halloumi exporter, shipping to more than 30 countries.
Cyherbia Botanical Park
Famagusta, Cyprus 🇨🇾
Natural herbal products from Cyprus's botanical heritage
Petrou Bros Dairy Products Ltd
Limassol, Cyprus 🇨🇾
Halloumi and Cypriot dairy specialist holding 30% of global authentic Cyprus Halloumi exports.
Pittas Dairy Industries
Limassol, Cyprus 🇨🇾
Leading Cypriot halloumi and dairy manufacturer exporting to Europe, North America, and Asia.