Pantry & Dry Goods Manufacturers & Suppliers in Japan

Seasonings, amino acids, frozen foods and specialty ingredients.

Organic foods and ingredients for Japanese trade customers

Japanese specialty food and ingredient products

Japanese soy sauce and traditional condiment producer

Artisan clear soy sauce brewed since 1869 in Kumamoto.

Niigata's artisan fish cake and processed seafood producer.

Food products supplied to retail and foodservice customers

Japan's iconic umami mayonnaise, the pantry staple that went global.

Soy sauce, seasonings, sauces and food products.

Spices and international foods for retail and foodservice

Bread and confectionery ingredients for professional users

Japan's largest miso producer, fermented soybean paste for global tables.

Pioneer of organic soy milk and plant-based foods in Japan.

South Asian foods for Japanese retail and restaurant buyers

Importing international agricultural products and distributing culinary seasonings nationwide

Vinegar, sauces, condiments and prepared food products.

Japanese consumer products for international wholesale buyers

Imported specialty foods for retail and hospitality buyers

Instant noodles, cup noodles and convenience foods.

Food packaging products for restaurants and retail businesses

Indian groceries and household products for Japanese buyers

Baking ingredients and supplies for food professionals

Packaged food products, ingredients and grocery goods.

The birthplace of seasoned nori, crafted in Nihonbashi since 1849.

Japan's oldest tea and nori house, supplying Japanese restaurants worldwide since 1690.

Four centuries of artisanal shoyu, brewed the Japanese way.